Nutrition

ALL Protein Carbohydrates Fat

Salmon fillet cooked

Salmon is low in saturated fats and low in calories.

salmon,fillet,cooked,facts

Salmon is a rich source of vitamin-A, vitamin-D, and long chain omega-3 fatty acids.

Salmon,steak,cooked,facts

Sea bass is an excellent source of protein, selenium and essential omega-3 fatty acids.

Sea bass,facts

An unprocessed and plain sesame paste with no ingredients added is known as raw tahini.

Sesame tahini,facts

Caviar does not contain trans fats.

Sevruga caviar,facts

Shark meat contains some important vitamins like Vitamin A, Vitamin B-9, and Vitamin B-3.

Shark meat,facts

Shrimp are a unique source of the carotenoid astaxanthin.

Shrimp,canned,facts

Shrimp have one of the very lowest mercury concentrations out of all seafood.

Shrimp,facts

Skyr is made by adding bacteria cultures to skim milk and then straining it to remove the whey.

Skyr,sugar,facts

Skyrella is produced from pasteurized cow's milk, whey, salt and rennet enzymes.

Skyrella,facts