by MBC Team
Shark meat,facts

Shark cooked

  • The earliest known sharks date back to 420 million years ago.
  • Sharks have been diversified into more than 500 species, found in all seas and range greatly in size.
  • Shark meat contains some important vitamins like Vitamin A, Vitamin B-9, and Vitamin B-3.
  • Shark meat has minerals such as phosphorus and potassium.